![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNuwY6TVLLSX9BTACbkVuC31LUc827EDN_YoAkqTrXS2i9hYk4ncrWTaJwRZbf9sGJU2o3YVMWEEzqfq6AGdcNYfrWxWJEtQ6ryDO4VMoZcyte9y7N0kz7oTEjOvNnlSWKeb2u04WmjidW/s320/P1015599.jpg)
Saturday...
...make breakfast for the LoinFruit
...make breakfast for The VegHead (home made baked beans on toasted wholemeal)
...make a cup of White Tea
...make a batch of pesto as we have two bunches of basil.
Minor variation - crushed all the nuts finely first. Why the hell not...?
What a lovely green...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihbEQ5LEHRMLGcAtwIWT0LtEVtHDSD99Fgl5WgUsHihO4-0OsX8v8XOFGfux-Y9feadM25WRQyv4TUaTCMfQqjzzZ5XmORSbLJannQVWRwZMHg52lHQjfk3WDLu8jSm342kc00JBOq3cl1/s320/P1015600.jpg)
1 comment:
I love making pesto! Yours looks such a great green.
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